TRADITION SINCE 1860
WITH THE FINEST WILD GARLIC
This cheese speaks of spring: wild garlic, as if freshly picked, young wood and cream complement this impression. The flavor profile reveals itself equally refreshing. The spicy, floral notes are a nice counterpoint to the creamy-elastic texture of this cheese.
Semi-hard cheese
minimum 50% fat in solids
Wheel of approx. 6kg
Ingredients: Milk, salt, wild garlic, garlic, cultures, animal rennet
Nutritional facts / 100 g | |
| Energy: | 1630 kJ / 393 kcal |
| Total fat: | 33 g |
| - Saturated fat: | 22 g |
| Carbohydrates: | 0 g |
| - Sugars: | 0 g |
| Protein: | 24 g |
| Salt: | 1,5 g |