Hay-milk Butter

Traditionally made from sour cream

With a refreshing scent of sour cream, this butter reveals its raw material. Exemplary smooth and silky texture, which also proves to be tender melting. The delicate acid is also typical of the product.

82 % fat
piece approx. 2.5 kg
or
8 pieces of 200 g each

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Nutritional facts / 100 g

Energy: 3075 kJ / 748 kcal
Total fat: 82,5 g
- Saturated fat: 53 g
Carbohydrates: 0,7 g
- Sugars: 0,7 g
Protein: 0,6 g
Salt: 0,01 g