The seasonal rebels

Rebellious cheese enjoyment - according to the seasons!

With the seasonal specialities the Käserebellen express their passion for innovation, inspired by the seasons.  The most important ingredient for these tasty specialities is always the same:


Daily fresh hay-milk from cows that are exclusively fed with the best silage-free feed.



In spring wild garlic is added to the hay-milk which gives the cheese an ingenious spicy note.  In autumn its the fruity-berry flavour of elderflower and in winter crunchy pieces of walnut make the seasonal cheeses of the Käserebellen irresistable.