"Bio Berg Käse" - Organic Mountain Cheese

Summitmeeting with a classic

Inviting scent of cream, walnut and flower meadow. The dough feels tightly woven and supple. In it opens a flavor bow of walnut, butter and malt to vegetal notes such as boiled potatoes and cabbage.

Hard cheese
50% fat in solids
1/8 piece of approx. 3,5kg

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100 % daily-fresh hay-milk - 100% GMO-free

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Taste our new innovation!

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Visit us at next year's Bio Fach in Nürnberg.

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